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Product Name
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White Grapefruit Essential Oil
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Supplier
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Just a Soap
South East Lodge
Rede Road
Whepstead
Bury St Edmunds
Suffolk
IP29 4ST
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Composition/Ingredients Information
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Definition: the volatile
oil obtained by expression of the outer peel of the fruits of Citrus paradise.
CAS number: 8016-20-4(US), 90045-43-5 (EC)
EINECS Number: 289-904-6
CoE Number: 140
FEMA: 2530
Status: natural
Additives: none
IFRA: restricted
FDA: 182.20
RIFM: monograph
INCI: Citrus paradise
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Hazard Identification
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R10 –
flammable liquid, Xn harmful.
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First Aid Measures
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Inhalation: Remove from
exposure site to fresh air. Keep at
rest. Obtain medical attention.
Eye contact: Rinse
immediately with plenty of water for at least 15mins. Contact a doctor is
symptoms persist.
Skin
contact:
Remove
contaminated clothes. Wash
thoroughly with soap and water. Seek medical aid if irritation persists.
Ingestion:
Rinse mouth out
with water. Seek IMMEDIATE medical advice.
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Fire-Fighting Measures
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Extinguishing
media: CO² dry powder or foam extinguishers. Do not use water jets.
Special
measures: avoid vapour inhalation.
Keep away from sources of ignition.
Protective clothing and breathing apparatus should be worn.
Extinguishing
procedures: closed containers may build up pressure when exposed to heat
and should be cooled with water spray.
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Accidental Release Measures
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Prevent from entering drains, surface
and ground waters.
Cleaning: remove using absorbents then
clean the area with hot water and detergent.
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Handling and Storage
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Normal
hygiene practices should be employed.
Storage
conditions:
Store
in tightly closed original container, in a cool, dry and ventilated area
away from heat sources and protected from light. Keep away from possible sources of combustion.
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Exposure Control/Personal Protection
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Precautions:
goggles and gloves should be worn if there is a risk of splashing.
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Physical and Chemical Properties
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Appearance : mobile
liquid.
Colour:
yellow orange.
Odour: Typical
grapefruit.
Specific
gravity @ 20º C: 0.850-0.860
Refractive
index @ 20º C: 1.474-1.478
Flash point: º C 43
Solubility in water: insoluble.
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Stability/Reactivity
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Materials to avoid:
Strong acids, alkali or oxidizing agents..
Conditions to avoid:
Oxidation promoting conditions (heat/light).
Stability: relatively
stable.
Decomposition: Liable to cause smoke & acrid fumes during combustion: carbon monoxide, carbon
dioxide
& other non-identified organic compounds may be formed.
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Toxicological Information
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LD50>5000 mg/kg (Rat)
Dermal>5000 mg/kg (Rabbit)
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Ecological Information
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Data not
available.
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Disposal Considerations
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Dispose of according to local and national
regulations.
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Transport Information
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UN 1993: Applies
Road (ADR/RID): 3.3
Air (IATA/ICAO):
Class 3 Packaging group 111
Sea (IMDG) 3345
CHIP see section 15
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Regulatory Information
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According to Directive 88/379/EEC
Hazards: Harmful, flammable liquid.
Symbols: Xn
Risk Phrases: R10 flammable.
R65: Harmful, may cause lung damage if swallowed.
Safety Phrases: S16, keep away from sources of ignition. No smoking.
S62: if swallowed do not induce vomiting. Seek medical advice immediately and the container or label.
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Other Information
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Cosmetics Directive 7th
Amendment: Restrictions may apply. A
source of Citral, Limonene and Linalool listed as sensitisers. Check maximum usage levels for skin care
products.
Suitable Packaging: Glass,
Lacquer lined steel/tin, Aluminium,
F/HDPE.
Shelf Life: 3 years maximum. Re-test after 12 months
The data provided in this material
safety data sheet is meant to represent typical data/analysis for this
product and is correct to the best of our knowledge. The data was obtained
from current and reliable sources, but is supplied without warranty,
expressed or implied, regarding its’ correctness or accuracy. It is the
user's responsibility to determine safe conditions for the use of this
product, and to assume liability for loss, injury, damage or expense
arising from improper use of this product. The information provided does
not constitute a contract to supply to any specification, or for any given
application, and buyers should seek to verify their requirements and
product use.
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